At Champagne Henriet Bazin, harvest just started this morning. The weather is nice, but the wind is blowing from the north, and the temperatures are decreasing. It was only 7°C at 7h00 am. A cold biggining.
Despite the hard season in term of climatic conditions, the quality of the grapes is perfect. I'm only talking about the grapes that we collect, not the ones affected by mildiew or oidium. But the sound grappes are very nice, pêrfectly mature, without rotten fruits. The buckets are very nice.
But, as we were prepared to, the quantity are low compared to the last years.
Our fisrt presing machine has been loded at noon.
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